A picturesque traditional Italian restaurant, Angelina’s Pizza and Pasta is family owned and operated with their sole location in Odenton, Maryland. And they are an example of an expansion candidate primed for multi-unit status.
Their appetizing menu ranges from true Italiano classics to American influenced dishes. The pizza in particular reflects simple, yet gourmet ingredients, in addition to offering thin crust New York style for all hand tossed pizzas. Extending crust options further, Sicilian style crust (thick and square pan), flat bread, and cauliflower crusts are also available. Imperative in modern business and amidst a pandemic, ordering online is ready to use, permitting in-store pick up or delivery via DoorDash.
To consider a second location, a number of preferred demographics would need to be in place. Size requirements reside between 3,000-4,000 square feet. Car count is important, necessitating 20,000 to 30,000 in traffic passing by. Strip malls or freestanding spaces would be best.
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